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Greek Frappe Coffe is a popular drink among Greek people which is synonymous with a refreshing and foamy impression. This drink is made from a mixture of coffee which is shaken with ice water, sugar, and milk.
The Greek frappe itself was first discovered at the annual Thessaloniki International Fair which took place in 1957, at which time Nestle was forced to find an alternative way to serve instant coffee when it realized that there was no hot water available at the event. Since then the drink known as the popular frappe.
Curious about how to make it, let’s just make Greek Frappe Coffee with the following recipe.
Greek Frappe Coffee
Greek Frappe Coffe is a popular drink among Greek people which is synonymous with a refreshing and foamy impression. This drink is made from a mixture of coffee which is shaken with ice water, sugar, and milk.
- 1 heaping tsp instant coffee
- 1 oz of cold water
- 1 tsp sugar
- Ice to taste
- Milk to taste
- Place the sugar, coffee, and water in a cocktail mixer or an airtight glass. Shake vigorously for 30 seconds to one minute.
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Pour the contents into a glass filled with ice, add milk to taste, stir with a straw and enjoy.
You can enjoy Greek Frappe Coffee with Mango Gelato.